Last night was a big moment. Our family dined on quinoa for the first time in ten and a half months! For those of you who don't know, quinoa is often treated like a grain (it's prepared and served like other grains) but is actually a seed (along with amaranth, buckwheat and millet). While these grain-like seeds aren't allowed on GAPS, they are allowed on another healing diet called the Body Ecology Diet, which also treats gut disbyosis and candida. This is just another step away from GAPS and toward something that is working better for my family.
Ellie did fantastic. She actually really enjoyed eating the quinoa, which I was dubious about because we've recently introduced lentils and adzuki beans and she isn't a huge fan of the texture of either of these foods. ("I don't like duki beans.") But she declared she likes quinoa and ate up a bowlful of the quinoa-veggie salad I prepared. Yay! She slept through the night, woke up happy and has had healthy poops.